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Procedure creation training in attempt to improve the quality of Indonesia's original kitchen spices (continued)
2018
Dissemination of Organic Biolakonversion Technology by Black Soldier Fly Larvae (BSF)
2016
Farmer group coaching through insect control technology vector blood disease (Blood Disease Bacterium) in banana plants using repellent bioinsecticides in Wera Sari Subang Subang Subang District
2015
Implementation and Assistance Technology of Wood Fungal Enterprises Based on Remnants of Hopert Trees in the Forest for the People of Geulis Mountain Forest Village
2018
Hybrid-Zero Water Discharge Technology Application for White Shrimp Cultivation (Litopenaeus Vannamei) in South Tangerang, Banten
2016
Cheese-making training in an effort to increase diversification of processed products made from seals in the Regencybandung and Bandung Bara
2015
Design of planting and application of coffee fermentation techniques to improve the products of agroforestry plants in the ITB mountain education forest
2018
Training Improvement of Japanese Wood Training for member group of members of the people of the people in the village of the village, the district, the district, Sumedang district
2016
Greening and Food Security Increase Program by involving the community in the Hulu Citarum watershed
2018
Dissemination of Fruit Flies Control Technology in Chili Plants with Vegetable Pesticides
2016
Increasing the added value of dongdot sweet potatoes through flour and starch and its application for diversification of food products
2015
Utilization of baglog mushroom waste which is converted into raw material for organic vegetable planting media and renewable energy charcoal briquettes
2020
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